How to Make Applebee’s White Peach Sangria
Chelsea and I are not big drinkers but when we do, we love us some sangria. I found this drink at Applebee’s and it is now one of my favorites. Whenever you go out and get a good drink you wonder how they make it! So I finally found out.
You will need:
2 ounces of Sutter Home white zinfandel wine
2 ounces of peach schnapps
1 ounce of pineapple juice
3 ounces of 7-up or carbonated lemon-lime beverage
1 or 2 frozen peach slices
5 or 6 frozen grapes (red and green)
Martini glass
How to make it:
- Take 2 ounces of Sutter Home white zinfandel wine and pour it into a glass. Add 2 ounces of peach schnapps and stir it well.
- Add 1 ounce of pineapple juice with the 2 ounces of peach schnapps and the 2 ounces of Sutter Home white zinfandel wine. Mix thoroughly.
- Proceed by adding 3 ounces of 7-up or carbonated lemon-lime beverage. Continue to blend with previous added ingredients. Set aside for later use
- Place frozen peach slices in the bottom of the martini glass. Then add frozen grapes (red and green) and place in the bottom of the martini glass
- Pour the prepared wine mixture over frozen fruit and blend it well.
Let me know how it comes out or go try it at Applebee’s, FYI it comes in a HUGE glass lol
ENJOY 🙂
xo Davi